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Apa itu Glyconutrients? / Saccharides ( healthy Sugars ) Glyconutrient bukanlah Vitamin, mineral, asam amino/ enzim, tapi adalah supplement nutrisi yg ditemukan pada Tumbuh-tumbuhan. Glyconutrient di formulasikan Secara Biokimia, bagaimana tubuh kita memelihara kesehatan sendiri melalui sel sel dalam tubuh. Sel yg sehat akan membawa kesehatan pada jaringan tubuh, terus membawa kepada Organ2 tubuh, dan pada akhirnya pada tubuh jasmani kita. Penemuan Glyconutrient dan manfaatnya, para dokter dan publik menjadi sadar betapa pentingnya utk melawan setiap penyakit dan memelihara kesehatan tubuh dgn ini. Glyconutrient melawan segala penyakit ke akarnya bukan pada gejala atau symptoms penyakit tsb. DIBAWAH ini ada penelitian dari para dokter bahwa Glyconutrient dapat mencegah penyakit degeneratif Spt: cancer, diabetes militus, jantung, ginjal, dll Juga ada sumber dari Glyconutrient yg bisa kita dapatkan utk kesehatan tubuh dan pencegahan penyakit. Silakan baca ( bagus banget sayang in inggris tuh ) What are Glyconutrients? Glyconutrients are not vitamins, minerals, amino acids or enzymes, but are in a class of their own as nutritional supplements derived from plants. Glyconutritional supplements are formulated _base_d on new understanding in the biochemistry of how the human body maintains health at the cellular level. Healthy cells lead to healthy tissue - healthy tissue leads to healthy organs - and healthy organs lead to healthy bodies. Despite the relatively recent discovery of glyconutrients and their functions, medical doctors and the general public are becoming increasingly aware of their importance in treating underlying causes of disease and in maintaining good health. A glyconutritional approach gets at the root cause rather than treating only the symptoms. Healing Glyconutrients - Optimum Cell-to-Cell Communication Dr. Hugo Rodier M.D. - Most of the Nobel prizes in Medicine and Biology have been awarded to the concept of cell communication, which is how our 100 trillion cells get their _meta_bolic function coordinated (J. Science, November 26th, 2004.) They do this through a system of messages, which are well-known molecules like hormones, neurotransmitters, enzymes, etc. They form a vast network of communication, which should have never been separated into different components. The Psycho-Neuro-Immune-Endocrine system of cell communication to coordinate our _meta_bolism is now considered to be the cornerstone of health and function in cutting edge research ( The intricate interface between the immune system and _meta_bolism, J. Trends in Immunology 2004;25:193.) Cell communication takes place mostly at the level of the outer cell membrane, which is equipped with antennae, or radar-like glycoproteins. These receptors are literally shaped into lock-like structures, by the energy produced within the cells themselves. Messages turn out to be key-like glycoproteins, or molecules that will need to match the lock, or receptors on the cell membranes for listening to occur. The mitochondria are specialized organelles in charge of producing the energy necessary to fuel all activity within the cell. Mitochondria function takes place mostly in their own cell membranes, too. While the nuclei are very important to all cells, they are only a blue print to guide the production of each cell. The messages therein produced, are sent from the cell membrane, and received by other cells' membranes throughout the body (J. Science, May 31st, 2002 ? 2003;300:1461-1604.) Naturally, the cell membrane becomes an extremely important part of cell communication and function. The cell membrane is the very interface between each cell and its environment. Cells are totally dependent on the environment in our bodies. Said environment is created by our very life_style_s. Poor foods, polluted air and water, poor relationships, etc, provide toxic environments, thereby compromising cell membrane function ( The Biology of Belief, Bruce Lipton, 2005 ? Quantum Cellular Biology, J. Medical Hypothesis 2001;57:358.) So, the structure and function of our cell membranes is extremely important for our receptors to successfully receive the messages generated from other cells, thus coordinating our cells' _meta_bolism and function. And, what are our cell membranes made up of? Sugars, proteins and fats! In other words, nutrition provides not only the fuel needed for our cells to function, but also the very molecules our cells need to be structured properly. A failure to eat properly will result in practically all manner of diseases. No wonder that food is the best medicine! ( Life's Complexity Pyramid, J. Science 2002;298:763.) The wrong sugars (processed,) fats (saturated and tranhydrogenated,) and proteins (animals exposed to many toxins) will compromise cell membrane structure and function. As noted above, this compromises cell communication, AND thusly, the ability of each cell to produce energy. Simply put, all cell function will then be compromised, and practically all diseases will manifest themselves. This is why the right foods, those foods which contain the most healthy sugars, fats, and proteins will support body function and structure better than less gifted foods. A classical example of a failure to communicate (think of Cool Hand Luke ) at the cellular level is Insulin resistance, the scourge of our modern days. Simply put, our cell membranes throughout the body are becoming rigid and inflexible, because of poor dietary intake, environmental pollution, and stressful life_style_s, thus compromising response to the most important _meta_bolic messenger: insulin. Insulin finds the receptors and the cell membrane of our cells somewhat unresponsive, which can trigger practically all diseases ( Second world congress on the insulin resistance syndrome, J. Diabetes Care 2005;28:2073.) We can say that consumption of refined sugars, which is rampant and addictive in our society, constitutes a source of toxicity to the cell membranes.With these types of foods, cell membranes also become inflamed, since they lack the micronutrients to quell the fire produced by our _meta_bolic furnaces. These processed foods lack antioxidants to neutralize all the oxidating free radicals produced by our _meta_bolic furnaces, and`by toxins in the environment. Thus, our cell membranes also become oxidized. Since the mitochondria (our cell furnaces) also depend on healthy cell membranes (composed of the right sugars, fats, and proteins) to produce energy, or _meta_bolize, poor nutrition will cause mitochondrial dysfunction: These are the most basic mechanisms known in modern medicine (J. American Medical Association 2004;291:358.) Are We Deficient In Essential Key Nutrients? Dr. Jerry Tennant, M.D. says that marine phytoplankton, a rich source of glyconutrients, contains almost everything one needs to sustain life and to restore health by providing the raw materials to make new cells that function normally. Marine phytoplankton has been called the most nutritionally dense foods on the planet . Containing a wide range of trace elements, amino acids, vitamins, minerals, chlorophyll, enzymes and cellular materials, marine phytoplankton promotes and maintains optimum health by boosting and supporting all systems within the body. Its antioxidants and unique polysaccharides can halt the genetic mutations that can lead to cancer. Both high levels of saccharides and adaptogens increase energy and stamina by improving our ability to consume and use oxygen. Adaptogens also improve cardiovascular health by strengthening the heart and circulation. more about marine phytoplankton's healing power Michael D. Schlachter, M.D After seeing the benefits and noting the scientific validation of these nutrients, I no longer consider the addition of proper nutrients to the diet as a luxury. It is a fundamental and integral part of helping my patients achieve and maintain the health that they want and deserve. The biggest revolutionary change in the war against disease is represented by glyconutrients. If you do not want to become a patient (and therefore a statistic) you need to answer in your own mind and heart if what you are doing for your health is optimal, and if not what else can you do. Michael D. Schlachter, MD, is on the Board Certified Internal Medicine and Pulmonary Disease, Clinical Instructor at the University of Nevada Medical School. Susan Lord, M.D - Glyconutrients came to my attention, actually, about two years ago, when I was working with a patient with hepatitis-C. I had pulled out all of the stops with her, and I was getting nowhere, and her health condition was deteriorating before my eyes, to the point that she was nearly bedridden. Working on the Internet, she came across these products called glyconutrients and started taking them. She stopped everything that I gave her and started nothing but these, and her health started improving immediately, to the point where she is in excellent health today. That got my attention. Last year for our cancer conferences, I did more research on these supplements. I understood that they seemed to be helping cancer patients who had gone through chemo and radiation. It helped them with quality of life and keeping their blood counts up. Last year at the cancer conference, we invited Dr. Glen Holland (?), who is an oncologist from the Midwest, to come and to give a very, very preliminary presentation about these compounds. It was a little more than anecdotal. He did have some data, but it was very preliminary. But it looked promising. Sources of Glyconutrients (Saccharides) Angie's stage 3 cancer recovery with glyconutrients: My surgery was September 29th. I started taking glyconutrients before surgery but only what the bottle recommended. After surgery and the pathology report came back, I started taking a lot more because of the state I was in, (stage III). I went back in for a scan in December, 6 weeks after taking the larger amounts, and the two areas of tumor that were remaining after surgery were gone. I could not believe it. My oncologist could not compare with the previous scan, but my surgeon said, Hmm, this looks much better than what I expected. So, I continued with the glyconutrients and other products. I went back in for a scan in March and my oncologist said , Your scans look great. Keep taking your glyconutrients and we'll see you in another three months. My surgeon said, Scans look great. There is no tumor, no edema (swelling). This is what we want and hope to see, but don't always get it. Again I was very excited. I did not completely ignore my doctors, I simply put their treatment plan on hold, while I pursued another path less harmful to my body. I still go in for scans every three to four months as they recommended. In the show I was quoted at the end of program saying the doctor told us there wasn't much change. That quote was my doctor indicating there wasn't much change from the December scan to the March scan. That's because they were both good scans! more The New Healing Science of Saccharides/Glyconutrients (Healthy Sugars) The Healing Power of Sugars covers many subjects ranging from the use of glyconutrients during pregnancy, to child development issues to sports medicine, inflammation and disease cases. The science of glyconutrients is very technical, yet these doctors do a remarkable job of bringing the science down to a lay level without neglecting the concerns and issues that will appeal to the medical and scientific audience as well. According to the Massachusetts Institute of Technology Review, February 2003, If you don't have glycosylation, you don't have life. The sugars found on all glyconutrients/saccharides also address the workings of the brain and nervous system - from memory and sleep to anxiety and depression. In addition, they have a role in helping the body handle cholesterol and fats by lowering triglycerides and low-density lipoproteins (LDL) while, at the same time, raising the good cholesterol (HDL). Commercials have long touted the benefits of eating oatmeal to bring down cholesterol. What is not mentioned is that it is the sugars (beta-glucans) in oatmeal that are responsible. Another important essential sugar function (saccharides) is to help retain bone density and muscle mass. The body undergoes wear and tear as it ages. Cells and tissues need to be replaced, remodeled, and renewed continually. Exercise helps the body to develop new blood vessels while increasing muscle mass. Certain kinds of tissues adapt to exercise by increasing the size and number of cells. Adaptation, healing, and recovery are all forms of tissue remodeling. Essential sugars play important roles in these processes. There is so much potential to these sugars (saccharides) that it is mind-boggling. What is included here is only just the beginning of what is to come. The excitement that must have reverberated when penicillin was developed is nothing compared to the excitement as science continues to find out all the capabilities of this maligned substance. This is not a gimmick or a fad but the actual foundation upon which other nutrients can build. We will all have to stay tuned. Without the proper nutrients, our organs and body systems begin a slow process of degeneration. Degenerative diseases are the leading cause of death in this country, and are growing dramatically. Cancer, diabetes, heart disease, arthritis
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